Australian Social Enterprises

Provide education and employment opportunities for people living with disability or disadvantage.

Doing good at every step along the food chain

All our profits go back into helping CERES remain a leader in environmental education.

Training and employment opportunities for people facing barriers to work due to disability or disadvantage

Our vision is community enriched by the inclusion of all, empowering individuals and families to live the life they choose. We strive to be innovative and responsive and promote the fulfillment of individual potential.

To create pathways out of homelessness for young people.

Food Next Door combines human potential with farmland potential to transform vacant land into healthy productive foodscapes and build community. Our farmer members are former refugees and new migrants who want to grow organic food for our community and teach the next generation. Our mission is nurturing land, nourishing people.

Goods 4 Good are champions of the social enterprise model and help build markets for social enterprises by creating opportunities to buy social.

We provide a safe space for food entrepreneurs to gain confidence, expand their knowledge and networks, and work in partnership to create an enabling environment that leads to greater economic empowerment. With a particular focus on working with underrepresented food makers impacted by gender, racial, social and economic inequality.

We are a hospitality social enterprise. We believe in eating well for good.

Mates Gin Distillery was established in 2021 to provide memorable experiences for people coming to the distillery and also to provide experiences for less fortunate people. To give others the opportunity to do the fun things in life that most of us tak

MFM is a registered NFP and social enterprise establishing and managing accredited farmers markets across Melbourne. We're at Alphington Food Hub; a circular economy project based on the collective impact of a number of like-minded food systems organisations and our weekly Sunday morning farmers market.

We empower disadvantaged black African Australian 1. youth (males and females aged 15-25), 2. unemployed and parenting women, 3. socially isolated older people involving them in economically and socially constructive and creative activities that hold their attention and interest to improve their quality of life.

We are here to empower the community of Warrandyte and the areas we work in. All profits go back into the communities we work in and enable us to provide support to those most in need.

Out of the Box is a weekly subscription to a box of fresh, locally sourced produce that is grown using regenerative practices. Out of the Box is a great way to not only feed your household with nutritious healthy produce, but also support your local food community. We work closely with local, small scale and family growers within a 100km radius of Mildura, and support them to grow using methods that improve soil quality and biodiversity. Profits from sales are fed back into Food Next Door community projects.

Souper Bistro is a social enterprise cafe, with all profits going directly to Souper Kitchen, our charitable projects organisation.

To elevate entrepreneurs who identify as a refugee or as a person seeking asylum through curated events, merchandise partnerships, a free online directory listing, free social media listing & free skill-building workshops.